Comments on: What Does Chewing Gum & A Mental Disorder Have In Common?

By: Caw

Caw — Fri, 28 Jan 2011 15:42:30 +0000

It disgusts me that it makes it impossible to boycott Monsanto. Perhaps Monsanto blackmailed & blackballed other businesses like they did the farmers until a law passed that their aspartame be in all this food and drink now?Perhaps when we all get sick they will conveniently come up with the antidote for the shirt on our backs!

By: Ryan Martinez

Ryan Martinez — Thu, 30 Sep 2010 07:16:58 +0000

aspartame is known to cause cancer in laboratory animals so be careful;;,

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By: Frances Ellen

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By: TI Fácil

TI Fácil — Mon, 07 Jun 2010 13:58:27 +0000

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By: Mackenzie Ward

Mackenzie Ward — Tue, 11 May 2010 18:21:00 +0000

i read somewhere on the internet that long term consumption of Aspartame is not really good for the health. ~:”

By: California Game Design College

California Game Design College — Wed, 24 Jun 2009 12:25:40 +0000

It’s time to rethink your thoughtless ingestion of aspartame. Cut back, or cut out entirely. Read the labels, even if the product is not low-cal, because my tongue problem pales in comparison to what could be happening.

By: Frances Ellen

Frances Ellen — Wed, 04 Feb 2009 15:33:56 +0000

To Sugar Free Gum person-

Anytime a study is performed by its producer, the test automatically becomes suspect. Also, since the FDA doesn’t actually do any of its own testing, their recommendation is also suspect.

A product should not be presumed safe just because millions of people consume it. That’s like saying, if millions of people are jumping off a cliff, it’s okay for everyone else to do the same.

By: Sugar Free Gum

Sugar Free Gum — Wed, 28 Jan 2009 13:21:43 +0000

Aspartame is the second most widely used artificial sweetener in the world. It is found in more than 6,000 products including carbonated and powdered soft drinks, hot chocolate, chewing gum, candy, desserts, yogurt, and tabletop sweeteners, as well as some pharmaceutical products like vitamins and sugar-free cough drops. More than 200 million people worldwide consume it. The sweetener has been used for more than 30 years, having first been approved by the FDA in 1974. Studies of the carcinogenicity of aspartame performed by its producers have been negative.Researchers administered aspartame to Sprague-Dawley rats by adding it to a standard diet. They began studying the rats at 8 weeks of age and continued until the spontaneous death of each rat. Treatment groups received feed that contained concentrations of aspartame at dosages simulating human daily intakes of 5,000, 2,500, 500, 100, 20, and 4 mg/kg body weight. Groups consisted of 100 males and 100 females at each of the three highest dosages and 150 males and 150 females at all lower dosages and controls.

By: Edward cabawalge

Edward cabawalge — Thu, 18 Dec 2008 00:33:37 +0000

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