Frances Ellen Speaks!

Ideas, Thoughts, Memoirs, and News

Archive for the ‘Family’ Category

Do You Poop Or Do You Poo?

Saturday, July 24th, 2010

When did the word poop change to poo?

When I was a small child and I had to poop, I told my mother I had to do a #2. That was really a poop, except my mother didn’t want me shouting poop in the middle of a store, so her code word for poop was #2.

Now I’ve been hearing the new-improved, shortened version of poop being used, which apparently is poo.

I don’t know about you, but I have poo-pooed an idea or a piece of advice from time to time, but I’ve never pooed on a toilet, as far as I know.

Bowling – The Pin Boy

Friday, May 14th, 2010

photo from

Well, it’s official. I’m really, really old! Yesterday I had to explain what a pin boy was. This “back in the day” knowledge of mine rushes in and sometimes startles me. I can’t believe how much the world has changed since I entered it.

Anyway, for those who lack my firsthand knowledge–The pin boy’s job was to set the bowling pins up after they’d been knocked down. Each boy covered four or five lanes and on a busy night, you sometimes had to wait for him to reset your lane. He was also in charge of clearing downed pins if they tipped over and stayed in the playing field.

There were no electric contraptions coming down to pick up and swish the pins backward. Everything was done by muscle. Oh, and the pin boy had to place the bowling ball in the chute to return it to the player, too.

It may not sound like it, but being a pin boy was a pretty good job. Several kids I knew held the job and loved it, except for the times they got hit in the ankle by a flying pin or bowling ball. But they had elevated steps to stand on located between the lanes, so an experienced pin boy hardly ever got hit unless he was caught off-guard moving from one lane to another. Then the players would hear him scream, “ouch.”

Jeez. Now that I think about it,  I can remember when the guts of a computer took up an entire room…but that’s another “back in the day” story.

Dr. Who – New Who – Who Knew?

Monday, April 26th, 2010

Photo from telegraph.co.uk

Just thought I’d take a trip down memory lane. I’ve been watching “The Doctor” take off on new adventures in the Tardis since the 70’s. Back then Tom Baker was the Time Lord. His scarf was a bit off the wall, but it matched his personality.

For the last couple of years I enjoyed David Tennant, a totally different type of Doctor, but still endearing. Now he’s gone. He has regenerated into a new Dr. Who.

telegraph.co.uk

Meet the new Dr. Who – Matt Smith. Who knew a TV series could go on this long! Believe it or not, Matt’s the 11th Doctor. He brings something new to the role, but he’s still Dr. Who, the smartest Time Traveler in the Universe.

“New Tricks”- Is Anyone Watching?

Thursday, February 25th, 2010

New Tricks — Am I the only one who has discovered this BBC weekly series?

New Tricks

Photo from TV Page.com

Look for it on Monday nights. In my area, PBS airs back to back one-hour episodes starting at 8:00 p.m. (no commercials – hooray!)

TV.com writes a short summary.

New Tricks centres around Sandra Pullman who out of desperation to put her flagging police career back on track recruits three old veterans to lend a helping hand.

The show proves, conclusively, that you can’t teach old dogs new tricks!

Quick & Easy Shepherd’s Pie

Wednesday, November 18th, 2009

1 lb. ground beef, lean
1/4 cup chopped onion
1 or 2 cans of your favorite vegetable (or leftover veggies)
Instant Mashed Potatoes, you choose the amount of servings
OPTIONALS: Shredded Cheddar Cheese
1 can Creamed Corn

Cook beef and onions in skillet until the meat is browned. Spoon into a baking casserole dish.

Prepare instant mashed potatoes. Add Shredded Cheddar, if you like. ** Place the prepared potatoes around the edges of the casserole dish on top of the beef.

Fill the center with vegetables (If using canned veggies, remember to drain beforehand.)

Bake in 425 oven for 15 minutes.   Serves 3 or 4 people.

**FOR A CHANGE OF PACE – Pour the can of creamed corn, straight from the can, over the beef, BEFORE adding the potatoes and veggies. Great!

6 Easy Diet Snacks

Sunday, October 4th, 2009

I’ve already demonstrated how to cook perfect hard-boiled eggs in my previous post, and they are the first items on my snack list, as well as on Heidi Klum’s.

  1. 2 Hard-boiled Eggs (only 150 calories)
  2. Eat your favorite cereal straight from the box. No milk? More cereal!
  3. Look for The Laughing Cow light cheese spread triangles in the dairy case. 1 triangle = 35 calories. (I can vouch for the Swiss flavor–it doesn’t taste like artificial muck!) 1 triangle easily covers 6 or 7 saltine crackers.
  4. Rice Cake smeared with 1/2 tablespoon peanut butter and 1/2  sliced banana
  5. Low-fat Cottage Cheese with plenty of fresh blueberries mixed in
  6. Listen up! There are 15 calories in a tablespoon of ReddiWip. Think about that. You can add some really good zippitydoodah to that blah jello. Live a little. Spritz on two whole tablespoons. I’m not talking about that fat free stuff, either. This is the real deal. Jello with fruit with a large dollop of whipped cream. Heaven help us!

Helpful Hints You Probably Already Know:

  • Don’t drink your calories.
  • Stay away from sweets.
  • Eat every morsel of food s-l-o-w-l-y.
  • Be realistic. If you lose one pound in a week, that’s “great.” If you lose 1/2 pound in a week, that’s “very, very good.”
  • Homemade vegetable soup is your friend. It’s easy to make. Empty a large can of chicken broth into a pot. Put every imaginable vegetable you have handy (fresh or frozen) into the broth. Cook over medium heat for at least an hour. Separate into 2-cup containers (or larger, if you want – there’s no limit to the amount you can eat). Then keep the containers handy in the frig and freezer.
  • I’m not even going to mention exercise, because that’s such a pain in the butt. But remember, if you walk down every aisle in the supermarket, or you shop at the mall. Hey, you’re walking–Excellent!
  • Most Important – Don’t beat yourself up. If you hate broiled scallops, but love fried scallops, what the heck. Order them, but fill the rest of your plate with veggies. Also start you meal with a salad. And stick with the cocktail sauce, not the tartar sauce. There you are–no guilty conscience at all.